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The European Culinary Journey

Indulge in our authentic contemporary European cuisines weaved with Asian influences for a holistic dining experience you'll never forget

Fine Dining Made Casual

Enjoy our cuisine-defining balance of eccentric taste with your friends and family or host an event in our private dining rooms. It’ll be a feast of an epicurean retreat from the world, offering the finest in gourmet cuisine and fine wines.

ABOUT SOLEIL

We are known for sophistication in fine dining, dishing out award-winning authentic contemporary European cuisine since 2013, home in the city of Kuala Lumpur. The restaurant has been thriving under the tutelage of award-winning European chef, Evert Onderbeke.

His skills came from Belgium’s finest culinary institution and later mentored under the excellence of Chef Roger Souvereyns, a two-star Michelin chef where he defined a new art of fine dining. If food is one side of Soleil’s golden coin, our offering of wine is the other. Our vintage collections are taken a good care in our custom-built cellar by the great hands of our Sommelier, Radzlan, whom will help patrons to choose the perfect vintage to match their moods and tastes. 

Let us walk you through the adventures of exquisite tastes like no other. 

Our Kitchen

Where the magic and creativity take place, in the great hands of the team under Chef Evert’s lead.

Chef's Profile

Chef Evert Onderbeke came from humble beginnings in Ghent, Belgium. Trained in the arts from Belgium’s most famous culinary school, ‘Ter Duinen in Koksijde’.

His skills sharpened and pushed the boundaries of fine dining under the teachings of the legendary 2-Star Michelin Chef Roger Souvereyns. His true mastery is conveyed in blending local and imported ingredients to create his unique world of flavours, where Asia meets Europe.

From blending a barramundi with tempeh, to harnessing the citrus wonders of yuzu, in harmony with a live crustacean and momotaro tomato and root wasabi; he dares to create dishes with both rare ingredients and sublimity in flavours.

A multi-award winning chef goes unrecognize. Unparalleled quality.

More to explore

Our Wine Cellar

We enjoy sharing great wines from great vintages that are value for money with all wine lovers and enthusiasts.

Corporate Events

Book a section or the whole restaurant for your next company event and indulge in our exquisite menu

Hi!

We will be operating as usual during the CMCO from 12pm - 10pm daily with a maximum of 4 pax per table following strict SOPs and hygienic measures to ensure the safety and comfort of your time with us.


Spirits up and hope to see you with us soon!

Note: We will be closed from 4pm-5pm for cleaning and sanitization work.

For further enquiries, please contact us via WhatsApp or place a reservation on our website. Thank you.

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